Summer Flavour: Salted Caramel

According to Technomic MenuMonitor data, mentions of salted caramel are up 25.6% in the latest year-over-year period. We have observed a noteworthy boom in menu items featuring salt and caramel flavour pairings on chain menus this summer, ranging from beverages to desserts. Below are some salted caramel offerings recently introduced to chain menus. Montana’s BBQ […]

Mixing and Matching with Value

For quick-service restaurants in particular, price point and value perception are driving influences for many patrons’ visits. Value menus, like the Dollar Menu & More at McDonald’s, are a classic way of cementing value perception at chains. However, many operators are employing new ways to provide value while appealing to consumers’ desires for choices and […]

Bacon Maximizes Menus

Consumers continue to crave bacon. The protein is dynamic since it can be offered during all dayparts through a number of food combinations from breakfast sandwiches and bacon-topped doughnuts to deli sandwiches and even tacos. Technomic MenuMonitor data shows that bacon was the second most-menued protein on c-store breakfast sandwiches in the second quarter. In […]